Come Celebrate Your Senses!
 
  
 

 


   

 

 
 
Cooking and Wine Classes

GOOD BYE BOOK CLUBS, hello Cooking Clubs! Join us in our restaurant while we stir up a whole new way to socialize. Watch as our talented Culinary Team prepares your meal in an interactive Learning Environment and gives you tips about how to cook special dishes.3 hour hands on demonstration includes all food/beverage. $50.00 per person.

Cooking and Wine Classes 2012

Private Classes are created for 20 or more by Reservation
Call Toni or Erica For Details

February 28th (5:30PM - 8:30PM)
Kabobs, Brochettes and Skewers
Favorites for Entertaining
Sparkling Wines and Champagne
March 9th (9:00 AM - 12:00PM)
Feed ME I'M Yours-Baby
Food Made Simple and Nutritious
March 13th (5:30PM - 8:30PM)
Kitchen Comfort/Culinary Therapy
Food Lovers Recipes to Losing Weight, and Really Getting Healthy
(Bring a Diet Diary-or Food Journal Optional)
March 27th (5:30PM - 8:30PM)
Romantic Roman and Italian Dinners
White Table Cloth Meals at Red Checkered Table Cloth Prices
Robust Red Wines
April 10th (5:30PM - 8:30PM)
Urban Farmer/Hobby Farm-Recipes from Your Garden/Micro-Farm
Farm to Feast the Bounty from an Overflowing Garden the perfect excuse for a Party!
Organic Wines
April 17th (5:30PM - 8:30PM)
Easy Box
Mix Makeovers
Transform a Standard Cake or Brownie Mix into Masterpieces
May 8th (5:30PM - 8:30PM)
Party Foods
Appetizers and Finger Foods that Get Together Goodies
DIY and Party Math!
May 29th (5:30PM - 8:30PM)
All-Time Greats-Legendary Recipes from Chef's we Love
June 8th (9:00 AM - 12:00PM)
Kids in the Kitchen Playdates
Easy Entertaining Ideas for Entertaining that Includes the Kids and Menus for ages 8-12
June 12th (5:30PM - 8:30PM)
Vegetarian Dinner Party Introduce Color and Flavor to your Dinner Party with Fresh Ingredients
Organic Wines
June 26th (5:30PM - 8:30PM)
Campfire and Picnic Foods That Travel Well
Fun food for that special weekend, or vacation
July 20th (9:00 AM - 12:00PM)
Kids in the Kitchen Playdates
Easy Entertaining Ideas for Entertaining that Includes the Kids and Menus for ages 3-5 yrs old
July 24th (5:30PM - 8:30PM)
Grilling, and BBQ, Marinades, Rubs, and Mops
Men's Rite of Passage
August 14th (5:30PM - 8:30PM)
Seasons Best Seafood
From East Coast to West Coast and Buttery Chardonnays
September 11th (5:30PM - 8:30PM)
Wine Country's Top Recipes
Cooking with Burgundy's, Cabernet's, and Chardonnay's
September 18th (5:30PM - 8:30PM)
Healthy and Delicious Italian Recipes
Farm Fresh Ingredients with Flavor and Color for great Old World Italian Dishes
October 9th (5:30PM - 8:30PM)
Self Healing Recipes/Herbs and Exercise Healing Common Ailments, Boost Energy, Obtain Wellness
October 23rd (5:30PM - 8:30PM)
Brunch with a Splash
Creative Ways to include Breakfast for Entertaining
Serve up assorted Mimosas and Adult Beverages
November 13th (5:30PM - 8:30PM)
Fearless Cooking for Crowds
Enjoy planning and entertaining from your House or Mine
Mulled Wine and Wassails
November 27th (5:30PM - 8:30PM)
Tango and Tapas
Romantic Recipes that will have you dancing in the kitchen
December 11th (5:30PM - 8:30PM)
Classic Dishes for Entertaining
Time Honored Recipes and Robust Wines
December 28th (9:00 AM - 12:00PM)
Super Bowl Fan Fare-Fun Spreads, Marinades, and Two Bite Treats to Score Big with Family and Friends

Please call 858-592-7785 to sign up for a class.

  • Farmers Market Finds and easy preparation
  • Preparing Finger Foods that are easy and fun
  • Buffet Displays that work
    • Basic Equipment and Serving Suggestions
  • Overview of Theme Parties
  • Special Occasion Recipes and Timelines
  • Edible Art - Gifts from your Kitchen
  • Men in the Kitchen
  • Women and Wine
  • Wine Pairing Menus with White Wine
  • Wine Pairing with Red Wine

 

 


 

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